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A retarder is ideal for bakers to slow down or stop the rising process of dough. The retarder slows down the rising process by regulating the temperature and humidity. This ensures that the dough does not rise too quickly.
Happy repeat customer. Ordering is streamlined, all invoicing etc - fully automated. Reasonably priced shipping.
Good customer service 👍🏻
Very easy to reach, respond quickly and high level of service! Both by phone and chat directly reachable. I was able to pick up my order the same day. When a part appeared to be missing from the box, an employee who lived nearby came to deliver it to the office himself. I have never experienced this anywhere else, recommended!